Ham and Fresh Pineapple Pizza – Quicker than Delivery and Why It’s More Wholesome

Can you really make pizza wholesome? The answer is: absolutely, yes, you can! It doesn’t have to be fully homemade either – here are my top tips on how to pick your ingredients and have your Hawaiian slice ready in 20 minutes from start to finish. What’s not to LOVE?! […]

Read More

Spicy Pork Tacos with Pineapple Salsa

Proving that pineapples are a great all-rounder (did you know that they are in fact available all-year round), this quick and tasty pork taco recipe might just become your mid-week meal favourite.  With the weather in Sydney finally fining up this week I thought I would share a little sunshine […]

Read More

Nectarine Almond ‘Crumble’ with Cinnamon Yoghurt

Out of all produce seasons summer must be my favourite. Don’t get me wrong, I love winter because of its crisp air with a just the right hint of woodfire scent in it.  The transitional period between spring and summer excites a plenty because of local asparagus. Autumn is perfect for […]

Read More

See Your Recipe in a Cookbook

I’ve spent most of 2016 quietly working on the next Wholesome Cook cookbook here at Wholesome Cook HQ…. Now, for the exciting part! How would you like a chance to have your favourite healthier recipe featured in the book? Interested?

Read More

Swordfish with Beetroot Mash + Free eBook: The Wholesome Cook Companion

The first proper week of school is almost over. For Zac it means a momentary relief from homework which he has been given solidly this whole week. He’s in year 8 now. Looking back at a photo I took of him doing homework on one of the first days of school last […]

Read More

Why Miso paste is my new Vegemite

Vegemite is an Aussie breakfast staple, but a closer look at its ingredients recently – processed and synthesized, has had me reconsider. Instead, in a lightbulb moment I decided to try miso paste as an alternative and, my gosh, it was so vegemite-like! Here are a few good reasons why […]

Read More

Cream Puff Pavs – A Sugar-free Alternative to a Pavlova

Pavlovas are a popular summer and Christmas dessert. However, I find the process of making fluffy meringue base too involved for a last minute dessert and I find it a touch too sweet. My solution? I use choux pastry and serve the ‘pavs’ layered in a similar fashion to a […]

Read More

DIY Raw Chocolate Advent Calendar with a Coconut Crunch

There’s something magical about Advent calendars and now you can make your very own raw chocolate and crunchy coconut version. Otherwise set the chocolate in block moulds and enjoy a square here and there during the festive season.  When I was little, I loved the excitement of Christmas as much as […]

Read More
Page 1 of 1512345...Last »