Vitenamese Salad Rolls – Bánh Mì

Banh Mi (bun me) is a popular Vietnamese baguette roll stuffed with all manner of salad – think of it as the more flavourful cousin of the classic that’s salad sandwich. I have long been enjoying Banh Mis as my “fast food” of choice when out running errands and they’ve become my […]

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Easy Christmas Fruit Mince Truffles

Bite-sized, sweet, rich and with a warming aroma of fruit mince spices and rum. Wrapped in a box or popped into vintage jars they make for a beautiful handmade gift for neighbours, colleagues and friends. Keep a batch in the fridge for when unexpected guests pop over for tea this festive […]

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Lactation Smoothie Recipe + My tips for the first 6 weeks at home with a newborn

By no means am I an expert, but now that “I’ve been there” and enjoyed the first 6 weeks with our baby girl (how time flies!), here are a few things I’ve found super helpful – feel free to share with expecting and new mums! On October 7th we welcomed baby Mialina into […]

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Coconut Choc Chip Ice Cream & Peanut Butter Cookie Sandwiches

With a two week old baby Mia in tow, I managed to get my January submission for Nourish magazine done and dusted. It was a bit of a stop-start adventure that took a little longer than usual but the proof, as they say, is in the pudding. I thought I’d […]

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Teriyaki Chicken and Grilled Pineapple Salad + Aussie Pineapples Event This Weekend

Last time I wrote I was having what can only be described as a pregnancy induced semi-craving for wintry crumble and cheesecake and then I blinked and it’s spring! My belly has well and truly popped and I’ve been busy creating some mouthwatering recipes behind the scenes. Here is one […]

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Crispy Skin Salmon with Buckwheat Salad

Combining three wonderful ingredients: omega-3 rich salmon and macadamia oil, ripe tomatoes bursting with the goodness of vitamin C and some buckwheat and rocket providing a good dose of folate. This recipe is one of my favourite balancing and now pregnancy meals.

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One Pot Paella-style Basmati & Meatballs

It’s taken me 8 years to make Paella-style anything at home and I am so glad I did! Can you believe we are already at the end of April? It feels like only yesterday it was Liana’s first day of high-school and now April holidays are almost over. Where does the time go? […]

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Swordfish with Beetroot Mash + Free eBook: The Wholesome Cook Companion

The first proper week of school is almost over. For Zac it means a momentary relief from homework which he has been given solidly this whole week. He’s in year 8 now. Looking back at a photo I took of him doing homework on one of the first days of school last […]

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