Why Miso paste is my new Vegemite

Vegemite is an Aussie breakfast staple, but a closer look at its ingredients recently – processed and synthesized, has had me reconsider. Instead, in a lightbulb moment I decided to try miso paste as an alternative and, my gosh, it was so vegemite-like! Here are a few good reasons why […]

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Sweet Potato & Lentil Soup with Apple and Avo

– A Thai sweet potato and lentil soup that’s a little on the season’s edge.

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Vegetarian Pine Mushroom “Minced Pork” and Beans

Okay, I admit that vegetarian minced pork sounds a lot like an oxymoron or fib. But believe me when I say IT IS GOOD with no fake or soy meats in sight. Made with the currently in-season saffron milkcaps (red pines), it’s a meaty mushroom rendition of one of my […]

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Green Papaya Salad with Chilli Dressing |Plus 9 Other Salads To Inspire You

My most recent obsession in the world of salads, and I go through phases, is this crunchy and tangy Green Papaya Salad. Made with a sugar-free chilli dressing, it is a great side to grilled fish or meat or a light meal in itself.

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Banh Cuon for a Vietnamese Feature in Nourish Magazine

Banh Cuon or Pork and Mushroom stuffed Rice Noodle Rolls are one of my favourite Vietnamese dishes. It wasn’t actually until I was asked to write and shoot this feature for Nourish that I realised just how easy this dish is to make at home. Gluten and Dairy free.

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Green Vegetable Curry in a Hurry

I don’t know when or why I started to use that silly rhyme to refer to this dish, but since this fragrant Green Veg Curry can be thrown together in 15 minutes, it’s quicker (and healthier) than ordering in. We all love it, and often serve it with the steamed […]

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Vegetarian Quinoa Fried Rice

With the traditional trimmings of fried egg, peas and diced green vegetables, this Vegetarian Quinoa Fried Rice could make for a satisfying dinner, or a nutritious side. It makes me happy because I love quinoa and Matt loves it because he still gets to have rice. Win win, and a […]

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Rice-free Paleo Nori Rolls PLUS Three Healthy Filling Ideas

These clever Rice-free Nori Rolls are my new lunchtime staple. Made with a healthy helping of greens they are grain-free, nut-free and seed-free too. As for the filling ideas, here are three of my good-for-you favourites!

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