My Healing Chicken Soup with Greens, Lemongrass and Ginger is a tasty flu-fighting concoction that’s ready to eat in less than 30 minutes, because when you’re sick the last thing you want is standing around the stove. (Gluten-free, dairy-free, egg-free, nut-free, soy-free, Paleo). … Continue reading.
Category Archives: Complete meals
Paleo Almond Pancakes
These fluffy Paleo Almond Pancakes are quick to make and taste fantastic topped with a mixture of berries… or lightly fried bacon! Yep, on the Paleo diet you can eat bacon! (Gluten-free, grain-free, dairy-free, vegetarian. Low FODMAP. Under 30 minutes.)… Continue reading.
Lamb Shank and Mango Chutney Pies PLUS 10 Other Savoury Pie Filling Ideas
Personally, I find the combination of slow-cooked lamb shanks and the aroma of exotic spices in the mango chutney in these pies, simply irresistible. The recipe is fantastic for using up any type of leftover slow-cooked or pulled meat and the pies freeze well, so not much can go to waste. Dairy-free, egg-free, use gluten-free puff pastry for a GF version.… Continue reading.
Quinoa Nachos with Pico de Gallo
These Quinoa Nachos are super tasty and nutritious. Omit the corn chips if you prefer, but always top with tomatoes, coriander (cilantro) and jalapenos in the form of Pico de Gallo, a Mexican salsa! Perfect to make a day or two ahead, divide into small containers and take a batch to work each day. PLUS share your favourite healthy snackfood ideas… … Continue reading.
Poached Barramundi with Greens PLUS 5 Other Healthy Fish Recipes
This simple Poached Barramundi recipe is a tasty and nutritious idea for a weeknight meal. Served with greens, steamed over the poaching fish, it almost makes for a one pot meal too. Low fat, gluten-free and dairy free. Oh, and fishy-smell-free!… Continue reading.
Haloumi Salad with Pomegranate and Cherries | An Engagement and Plans for 2013
Sweet cherries give this Haloumi and Pomegranate salad a fresh summery twist. Served on base of chilli and coriander hummus and drizzled with a good squeeze of lemon juice, it’s a great dish to share with your loved ones. Speaking of which… We are ENGAGED! Plus I am going back to school… … Continue reading.
Crispy Salmon Rice Paper Rolls PLUS Some Salmon Facts
Dressed to impress, these Crispy Salmon Rice Paper Rolls make for a tasty addition to the Christmas table with no fishy smells when cooking! The result is a moist, flaky flesh in the middle, wrapped in a thin layer of crispy rice paper. Plus, my thoughts on farmed (Aussie) salmon – I’d be keen to hear your thoughts too. … Continue reading.
Grilled Prawns with Lemon Myrtle and Vanilla Hollandaise
Prawns are a great Aussie Christmas tradition. This fine-dining inspired recipe for prawns comes with a velvety smooth Lemon Myrtle and Vanilla Bean Hollandaise sauce, which also goes well with poultry and steak. Prawns can be barbecued, grilled in a pan or even bought cooked and peeled for convenience. Dairy- and gluten-free.… Continue reading.
Zucchini and Broccoli Soup | 20 Soup Recipes for All Seasons
Bursting with seasonal veggie flavours, this Zucchini and Broccoli Soup is a tasty winter warmer. Quick to make, it freezes well and can be reheated quickly for when you’re stuck for time. (gluten-free, vegan, vegetarian, Paleo, option: dairy free). PLUS read more on how you can get involved in Jamie Oliver’s Food Revolution Day on Friday the 17th of May and check out 20 other seasonal soup recipes! … Continue reading.