Category Archives: - Dessert / Sweets

Sarah’s Sugar-Free Yoghurt Cheesecake with a Lime Twist

Sarah’s Sugar-Free Yoghurt Cheesecake with a Lime Twist

This silky smooth Sugar-Free Yoghurt Cheesecake with a hint of lime is absolutely amazing. Gluten-free, sugar-free, nutrient-rich and totally guilt-free! Continue reading.

Salted “Caramel” Popcorn Squares | WIN a Kambrook Popcorn Maker (Closed)

Salted “Caramel” Popcorn Squares | WIN a Kambrook Popcorn Maker (Closed)

These Salted “Caramel” Popcorn Squares are a must for any popcorn and salted caramel aficionado. Quick to make and processed sugar-free (fructose-free) plus unlike microwave popcorn, corn popped this way is fat-free and does not contain toxic chemicals. PLUS read on to see how you can win your own Kambrook Popcorn Maker! Continue reading.

Paleo Almond Pancakes

Paleo Almond Pancakes

These fluffy Paleo Almond Pancakes are quick to make and taste fantastic topped with a mixture of berries… or lightly fried bacon! Yep, on the Paleo diet you can eat bacon! (Gluten-free, grain-free, dairy-free, vegetarian. Low FODMAP. Under 30 minutes.)Continue reading.

Chewy Chocolate and Peanut Butter Cookies

Chewy Chocolate and Peanut Butter Cookies

Bake these and your home will smell like chocolate for hours. Yes, these Chewy Chocolate and Peanut Butter Cookies smell fantastic when baking and come out indulgently chewy. Better still they are gluten-free, dairy-free, egg-free, vegan and processed-sugar free. I’ll have two! How many will you have?Continue reading.

5 Ingredients: Coconut and Edamame Samosas

5 Ingredients: Coconut and Edamame Samosas

These 5 Ingredient Coconut and Edamame Samosas are a healthy and tasty alternative to the traditional pastry triangles. Inspired by a visit to Yullis, my version is made with rice syrup and baked until crisp under the oven grill. Perfect for an afternoon snack, an out-of-the-ordinary starter or even dessert! Continue reading.

Meat Free Week | How to Get Involved PLUS Wobbly Vegan Jelly Recipe

Meat Free Week | How to Get Involved PLUS Wobbly Vegan Jelly Recipe

Meat Free Week, running from March 18-24 here in Australia, is a thoughtful new campaign aimed at, well, all of us. It’s about taking some time out to think about the amount of meat we eat and most importantly, where that meat comes from. Its long-term goal is to end factory farming and encourage consumption of organic and free range produce. Read more PLUS discover some truths about factory farming in Australia, find out how you can get involved, sites to help you plan your vego menus and my Wobbly Vegan Jelly Recipe to satisfy your jelly cravings this week. Continue reading.

Quark Donuts in 10 Minutes

Quark Donuts in 10 Minutes

These gluten-free and sugar-free Quark (Cottage Cheese) Donuts are exactly the way donuts should be: fluffy and light on the inside, golden and crisp on the outside. Sweetened with Stevia, they can be served with a side of a citrusy glaze but it’s not essential to the full enjoyment of this 10 minute treat. Continue reading.

Guilt-Free Desserts eBook is here! 7 reasons why you should get a copy PLUS Raw Chocolate Recipe

Guilt-Free Desserts eBook is here! 7 reasons why you should get a copy PLUS Raw Chocolate Recipe

Guilt-Free Desserts contains 36+ easy to make vegan, gluten-free and processed sugar-free dessert recipes! Anything from cake and cookies, through to icy treats and classics reinvented. PLUS extensive guides to gluten-free flours, sugar and sugar substitutes! Continue reading.

Coconut and Lime Pound Cake

Coconut and Lime Pound Cake

Apart from being delicious AND healthy, this Coconut and Lime Pound Cake is zingy, moist and a breeze to make. Better still, it is gluten-free, dairy-free and sugar-free. Yes, seriously! While I’m not the one to take credit for it, I sure had trouble stopping at just one slice… Continue reading.

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