Green Papaya Salad with Chilli Dressing |Plus 9 Other Salads To Inspire You

My most recent obsession in the world of salads, and I go through phases, is this crunchy and tangy Green Papaya Salad. Made with a sugar-free chilli dressing, it is a great side to grilled fish or meat or a light meal in itself.

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Banh Cuon for a Vietnamese Feature in Nourish Magazine

Banh Cuon or Pork and Mushroom stuffed Rice Noodle Rolls are one of my favourite Vietnamese dishes. It wasn’t actually until I was asked to write and shoot this feature for Nourish that I realised just how easy this dish is to make at home. Gluten and Dairy free.

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Gluten and Dairy-free Corn Fritters

These gluten- and dairy-free Corn Fritters are an absolute breeze to make and oh so good to eat. Adapted from Lorna Jane’s new book, Nourish, they are sure to become a family favourite. Stay tuned for a signed copy Nourish giveaway soon!

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Grilled Cauliflower with Eggplant Jam and Tahini Sauce

Inspired by our recent visit to Kazbah in Balmain, this dish is an absolute stunner and probably one, aside from the smoky babaganouj, that I would go back for every time. My healthied up version requires no deep frying and is served with a little pomegranate.

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Natural Dyed Easter Eggs with Trout Mayo and Herbs | Some News

Coloured with three simple ingredients: fresh turneric for deep orange, beetroot for pink and red cabbage for a delightful shade of duck egg blue, these natural dyed Easter eggs are pretty just as pretty on the outside as they are in.

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Vegetarian Quinoa Fried Rice

With the traditional trimmings of fried egg, peas and diced green vegetables, this Vegetarian Quinoa Fried Rice could make for a satisfying dinner, or a nutritious side. It makes me happy because I love quinoa and Matt loves it because he still gets to have rice. Win win, and a [...]

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26 Australia Day Recipe Ideas

Wondering what to cook this Australia Day weekend? Here are 26 of my favourite dishes created with a dash of tradition, an abundance of fresh produce and a melting pot of cultural influences. Oh, and did you know that the 26th is a very special day for me personally because [...]

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Zucchini “Pasta” with Coriander and Cashew Pesto

This fragrant summery coriander pesto makes for a wonderful dressing for shaved zucchini “pasta”. Quick to make, gluten-free, Paleo and no cooking required!

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