Spaghetti Bolognese is a classic in its own right, but the Asian-inspired twist on the original makes the Red Curry Bolognaise that much more delicious! (Dairy-free, with a gluten-free option)… Continue reading.
Category Archives: Veal
Kids meal: real macaroni & cheese, minute steaks, veggies
The following recipe will help you make real mac & cheese with ease. It only takes a few minutes longer to prepare and I’m pleased to say that it passed the taste test with flying colours! You’ll think twice about the “ease” of making the fake packet stuff… … Continue reading.
Meatballs in a creamy horseradish and dill sauce with buckwheat
This is one of my favourite childhood meals: juicy meatballs, smothered in sticky creamy horseradish and dill sauce (great for fish also) served with a generous helping of buckwheat. Most Australians run into buckwheat used in the form of flour in pancakes and breads. But there are many advantages of using whole buckwheat as a base… Continue reading.
Schnitzel + chips + salad = a pub favourite for under $3 per serve?
A recent visit to the local pub for a meal got me thinking if spending $16 on a schnitzel, chips and salad was really good value for money? Since I like the odd challenge, I decided to find out whether it’s possible to prepare the same meal but cheaper and healthier at home. Apart from the obvious unknown of what goes into the pub meal, there is… Continue reading.
