Nectarine, Wombok and Fennel Slaw | My Favourite Things Jan 2015

What were some of your favourite January 2015 foodie and otherwise discoveries? Share your top finds in the comments below. Stone fruit. Okay, I know it’s summer only in the Southern Hemisphere… I hope the rest of you, dear readers, are keeping safe from snow storms and blizzards. Stone fruit is what summer is […]

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Mixed Mushroom Bruschetta

This ridiculously simple to make Mixed Mushroom Bruschetta, flavoured with a hint of port, is perfect for a little Australia Day entertaining or any other celebration. Full of health benefits you probably didn’t even know about. Gluten-free option included.

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Almond Gingerbread Cookie Wreath

This gluten-free Almond Gingerbread Cookie Wreath makes for a beautiful Christmas table decoration and if you are looking to adopt a new tradition, it is a great for breaking with family and friends while spreading festive well-wishes and cheer. Merry Christmas! xo

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Fun Garden Salad with Edible Dirt

Forget the make your own pizza party and get your guests involved in making their own garden salad, complete with edible dirt. I bet your kids will love this fun serving idea too. Dairy-free PLUS Gluten-free Paleo options.

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Speedy One Pot Vegetable and Meatball Soup (with Soba noodles)

A veggie-packed dinner that the whole family loves, cooked in one pot and served in 20? Oh yes, with requests for seconds that follow.

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Blackcurrant Caramel Yoghurt Ice Pops

Oh yes, blackcurrant flavoured caramel! In a swirly yoghurt ice pop – perfect afternoon treat during a heatwave. Low sugar, gluten-free and with a dairy-free option, too.

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Imperfect Zucchini, Asparagus and Eggplant Dip Tarts

So, you might ask, what’s imperfect about these tarts? Well, the imperfection here stems from the veggies themselves. Deemed too ugly by the major chains and otherwise destined for the scrap heap, they are being rescued. They still taste great, are cheaper and just as versatile. Want to know how?

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Green Papaya Salad with Chilli Dressing |Plus 9 Other Salads To Inspire You

My most recent obsession in the world of salads, and I go through phases, is this crunchy and tangy Green Papaya Salad. Made with a sugar-free chilli dressing, it is a great side to grilled fish or meat or a light meal in itself.

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