Pureharvest Blog – Interview and recipe feature
Loving Earth Featured Foodie – interview and recipe features
Nourish Magazine – Interview ‘Inside Martyna Angell’s Kitchen’
Altus Financial Client Spotlight – Interview
Home Hearth Health blog – Interview and book feature
Better Reading 10 of the Best Cookbooks for Christmas
Stacey Claire – Top 5 Cookbooks for Christmas feature
Lee Holmes – book review
Body+Soul online – Recipe and cookbook feature.
Dymocks – podcast interview
Women’s Fitness – Workout in the kitchen article and book mention
Better Reading 20 Books to Get Excited About in October
Booktopia – Ten Terrifying Questions Interview and book feature
Herald Sun Body+Soul – ‘Give Junk-food Favourites a Healthy Makeover’ recipe and cookbook feature.
Provoke Magazine – Recipe and cookbook feature in Good Eats column.
Prevention Magazine – ‘Healthy Wholefood Favourites’ 8-page recipe spread and cookbook feature.
Canberra Times RELAX – ‘Have some heart’ recipe and cookbook mention.
Canberra Times RELAX – ‘Wholesome Nourishment’ recipe spread.
Canberra Times RELAX – ‘Eating Real’ Interview and cookbook feature.
Sunday Telegraph Body+Soul – ‘A Healthy Makeover’ recipe and cookbook feature.
Sunday Mail Body+Soul – ‘A Healthy Makeover’ recipe and cookbook feature.
Sunday Tasmanian Body+Soul – ‘A Healthy Makeover’ recipe and cookbook feature.
Geelong Advertiser – ‘Safe way to make mayo’ recipe and cookbook feature.
Face of Fashion Magazine – Interview ‘Angell at our table’, recipe and cookbook feature.
Yum Food and Fun For Kids – Triple recipe and cookbook feature.
Thermie Living Magazine – Cover, interview, cookbook and recipe feature.
Two recipes from The Wholesome Cook book featured on The Carousel.
Dealing with Fussy Eaters excerpt from The Wholesome Cook book in Offspring Magazine.
Energy Australia Blog Simple & Tasty Our Top Oven-free Recipes
Go Vita Magazine Cut Out Excess Sugar For Good and recipe feature.
5 Ingredient Dulce de Leche and Chilli Chocolate Tart in the The Kitchn.
Curried eggs and prawn cocktail in the Kitchn.
Marinated Octopus Salad in Phoenix New Times.
Published Works & Other Projects
Published two cookbooks: The Wholesome Cook and Recipes for Life’s Seasons
One recipe featured in The SuperFoods Kitchen (Bioglan).
Developed recipes for Sarah Wilson’s I Quit Sugar for Life
Styled and photographed a number of recipes in Sarah Wilson’s I Quit Sugar Kids Cookbook.
Styled and photographed part of Sarah Wilson’s I Quit Sugar 8-week Program Meal Plan.
Styled and photographed 5 recipes for Polish Kuchnia Magazine.
Styled and photographed October cover and 5 recipes for Polish Kuchnia Magazine.
Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine.
Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. Shot the Cover.