In the Press

Cookbook Media Mentions | Interviews

August 2016

Harmony Yoga Mats – Interview

March 2016

Dig IN magazine – cookbook feature

Australian Natural Health magazine – recipe and book feature

Fat Mum Slim Blog – Interview

Pureharvest Blog – Interview and recipe feature

February 2016

Loving Earth Featured Foodie – interview and recipe features

January 2016

Nourish Magazine – Interview ‘Inside Martyna Angell’s Kitchen

Altus Financial Client Spotlight – Interview 

Home Hearth Health blog – Interview and book feature

December 2015

I Quit Sugar – Triple recipe and cookbook feature.

Harris Farm Markets – Christmas recipe catalogue triple recipe and book feature

Dymocks Catalogue feature

Better Reading 40 Book Gift Ideas For Every Different Book Lover This Christmas

Better Reading 10 of the Best Cookbooks for Christmas

Stacey Claire – Top 5 Cookbooks for Christmas feature

November 2015

Lee Holmes – book review

Nourish magazine – ‘Beautiful basics’ 5-page recipe and cookbook feature.

New Idea – Recipe and cookbook feature in the Healthy Chef column.

Body+Soul online – Recipe and cookbook feature.

Dymocks – podcast interview

October 2015

Better Reading 20 Books to Get Excited About in October

Women’s Fitness –  Workout in the kitchen article and book mention

Provoke Magazine – Recipe and cookbook feature in Good Eats column.

Prevention Magazine – ‘Healthy Wholefood Favourites’ 8-page recipe spread and cookbook feature.

Canberra Times RELAX – ‘Have some heart’ recipe and cookbook mention.

Canberra Times RELAX – ‘Wholesome Nourishment’ recipe spread.

Canberra Times RELAX – ‘Eating Real’ Interview and cookbook feature.

Women’s Fitness Australia – ‘Mix Master – homemade sauces you can rely on’ recipe and cookbook feature plus a giveaway.

Booktopia – Ten Terrifying Questions Interview and book feature

September, 2015

Herald Sun Body+Soul – ‘Give Junk-food Favourites a Healthy Makeover’ recipe and cookbook feature.

Sunday Mail Body+Soul – ‘Give Junk-food Favourites a Healthy Makeover’ recipe and cookbook feature.

Sunday Telegraph Body+Soul – ‘A Healthy Makeover’ recipe and cookbook feature.

Sunday Mail Body+Soul – ‘A Healthy Makeover’ recipe and cookbook feature.

Sunday Tasmanian Body+Soul – ‘A Healthy Makeover’ recipe and cookbook feature.

Geelong Advertiser – ‘Safe way to make mayo’ recipe and cookbook feature.

Face of Fashion Magazine – Interview ‘Angell at our table’, recipe and cookbook feature.

Yum Food and Fun For Kids – Triple recipe and cookbook feature.

Thermie Living Magazine – Cover, interview, cookbook and recipe feature.

Two recipes from The Wholesome Cook book featured on The Carousel.

Dealing with Fussy Eaters excerpt from The Wholesome Cook book in Offspring Magazine.

Erin Made This blog – book review and recipe feature

August, 2015

Homelife house feature.

Online | Contributor

 

Contributor and supporter of the 2013, 2014 and 2015 Meat Free Week Campaigns.

Regular contributor to the Honest Cooking magazine.

Regular contributor to Fave Gluten Free Recipes.

Regular and only blogger contributor to Foodwise and Meat Free Mondays Australia

Recipe contributor to the The Great Pumpkin recipe app by Foodie. September, 2014

Recipe contributor to the A Dad’s Breakfast recipe app by Foodie. June, 2014

Recipe contributor to the Grilling Season recipe app by Foodie. May, 2013

Recipe contributor to the Spring Flavor recipe app by Foodie. April, 2013

Finalist | Winner

 

Bioglan Superfoods Project Finalist. October, 2014

Pedestrian TV Blogster Awards 2014 Finalist in the Food Category. September, 2014

Voices of 2014 Top 5 Food and Wellbeing Blogger Finalist. September, 2014

Voices of 2014 Top 30 Food and Wellbeing Blogger. April, 2014

Winner of the Nespresso Blogger Brownie Recipe Challenge. November, 2013

Ranked as 2nd most popular Sydney food blog. September, 2013

Ranked as 3rd most popular Sydney food blog. July, 2013

Finalist BUPA Health Influencer Awards in the Healthy Eating category. June, 2013

Runner Up in the Eat Drink Blog 2012 Photography Competition for this photo of Homemade Haloumi in an Hour. November, 2012

Second place in the Eat Drink Blog 2012 Australian Food Bloggers Conference Recipe Writing Competition for this Baked Ricotta Cheesecake. November, 2012

Finalist in the Melting Pot recipe competition for these Herbed Chanterelle, Goat’s cheese And Chicken Dumplings. February, 2012

Finalist in the Royal Selangor 30-day Get Your Jelly On ChallengeGuillaume’s terrine in the top 5 out of 300 recipes. Invited to participate as part of only 10 bloggers worldwide. November, 2011

Other Mentions | Print and Online

 

Go Vita Magazine Cut Out Excess Sugar For Good and recipe feature. July 2015

New 40+ Quick and Healthy Smoothies eBook featured in Thermie Living Magazine. February, 2014

Cherry Ripe Bites with no Added Sugar featured in Taste Magazine. December, 2013

A recipe developed and shot for a client made it into a NZ newspaper. April, 2013

Haloumi in an Hour in Culture The Word on Cheese magazine. November, 2012

Haloumi in an Hour – Winners of EDB3 Photography Competition InDaily Adelaide. November, 2012

Mango Chai Latte in Huffington Post. November, 2012

Smoked Salmon and Soba Noodle Salad in Yahoo! Shine. September, 2012

Herbed Chanterelle, Goat’s cheese And Chicken Dumplings in Huffington Post. September, 2012

Northern Chinese Lamb Dumplings in Huffington Post. September, 2012

My Whole Food Philosophy e-cookbook at foodiecrush. August, 2012

Yakisoba with Chilli Octopus in Huffington Post. August, 2012

Marinated Octopus Salad in Huffington Post. August, 2012

Coconut Pumpkin Soup in a print and digital edition of NorthSide News. June, 2012

Curried eggs and prawn cocktail in the Kitchn. April, 2012

Easter Egg Decorating Tips in the Edible Blooms newsletter. March, 2012

Cafe Sydney’s Barramundi with Goat’s Cheese Ravioli Burnt Butter at Via Los Angeles. January, 2012

Chewy LSA Cookies in RACQ The Road Ahead Lifestyle. December, 2011

5 Ingredient Dulce de Leche and Chilli Chocolate Tart in the The Kitchn. September, 2011

Marinated Octopus Salad in Phoenix New Times. April, 2011

Freshly Pressed | Twice

 

Homemade Peking Duck with Mandarin Pancakes freshly pressed on wordpress.com homepage. May, 2011

5 Ingredient Dulce de Leche and Chilli Chocolate Tart freshly pressed on wordpress.com homepage. September, 2011

Published Works & Other Projects

Published first cookbook: The Wholesome Cook – Refined sugar-free wholefood recipes for the way we eat now (Harlequin MIRA). September, 2015

Developed recipes for the Alkaline Cleanse (Modern Books). June, 2015

One recipe featured in The SuperFoods Kitchen (Bioglan). March, 2015

I-Quit-Sugar-for-Life

Developed recipes for Sarah Wilson’s I Quit Sugar for Life (Macmillan). March, 2014

IQS Kids eBook

Styled and photographed Sarah Wilson’s I Quit Sugar Kids Cookbook. January,2014

IQS Plan

Styled and photographed part of Sarah Wilson’s I Quit Sugar 8-week Program Meal Plan. January 2014; June, 2013

Styled and photographed 5 recipes for Polish Kuchnia Magazine. April, 2016

Styled and photographed October cover and 5 recipes for Polish Kuchnia Magazine. October, 2015

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. March April, 2016

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. Shot the Cover for January February, 2016

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. November December, 2015

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. September October, 2015

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. July August, 2015

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. May June, 2015

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. March April, 2015

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. January February, 2015

Regular Wholesome Cook column recipe, styling and photography contributor to Nourish Magazine. November December, 2014