Potato, ricotta and onion ravioli [also known as ruskie pierogi]Martyna @ Wholesome CookNovember 17, 2010July 13, 2019 July 13, 2019July 13, 20193 4947 This particular recipe and method is a cultural melting pot: traditional Polish stuffing, wrapped in Chinese wonton pastry for ease of preparation and shaped as...
How to Make Crispy Salt and Pepper SquidMartyna @ Wholesome CookNovember 11, 2010October 11, 2019 October 11, 2019October 11, 20194 7174 Crispy Salt and Pepper Squid has become one of the staples of modern Australian cuisine, but it's easy to make at home....
Smashed Potato, Leek and Mushroom Soup with Cheesy Herb BreadMartyna @ Wholesome CookSeptember 24, 2010July 13, 2019 July 13, 2019July 13, 201913791 I like to add mushrooms to the classic potato and leek soup, which combines both of my parents' best soup recipes....