If you are not as strict on the sugar intake as I am, feel free to top the cookies with honeyed nuts and drizzle with some melted dark chocolate. Otherwise, enjoy them like this as they are amazingly good. I used organic Smooth Peanut Butter, but for extra texture feel free to use crunchy nut butter instead. Makes approx 14 cookies.
To store: place cooled cookies in an air-tight container and store in the pantry for upto 1 week.