The following recipe is very versatile. You can make it dairy-free or nut-free. You can also add fresh blueberries to the batter or for a more indulgent treat, some chocolate chips! Makes 8-10 waffles, depending on the size of your waffle iron.
Dairy-free option: use non-dairy milk, dairy-free chocolate, coconut yoghurt instead of cream.
Nut-free option: use melted butter or another light-tasting oil instead of macadamia oil.