Bigos a Polish Sauerkraut, Sausage and Meat StewMartyna @ Wholesome CookSeptember 10, 2011January 7, 2020 January 7, 2020January 7, 202019 9262 Spiked with a little red wine for deep colour and flavour and with a helping of lemon zest, it is a more festive rendition of...
