Vegetable, chicken and bacon rind soup
Immune system support and sustainability go hand in hand in this delicious chicken soup, utilising things you might normally discard – roasted or store-bought bbq...
Soups are wonderfully nourishing and comforting in autumn and winter. They are generally packed with vegetables and can be a delicious and healthy option for both lunches and dinners. With so many tasty side ideas I hope you will find some fresh inspiration in the following recipes.
Some of my favourites include this speedy curry in a hurry, as well as many versions I have now made of the French Women’s Magical Leek Soup. Oh and don’t forget to check out the Polish staple that’s fermented dill pickle soup!